A learner achieving this unit standard will be able to apply knowledge of the marketing principles within agriculture for a specific product or service. Specific knowledge on the value of marketing research and the marketing mix will enable learners to understand the marketing process. Learners will understand the importance of the application of business principles in agricultural production with specific reference to marketing. They will be able to operate farming practices as businesses and will gain the knowledge and skills to move from a subsistence orientation to an economic orientation in agriculture. Knowledge and skills to access mainstream agriculture through a business-orientated approach to agriculture will be gained by farmers. Competent learners will be fully conversant with agricultural business practices and aspects of financial analysis as to provide the environment for the application of quality practices and thus strengthen agricultural practices in general.
A learner achieving this unit standard will be able to describe and understand the principles of Human Resources Management as applied at workplace environment. Learners will understand the importance of the application of business principles in agricultural production with specific reference to human resources. They will be able to operate farming practices as businesses and will gain the knowledge and skills to move from a subsistence orientation to an economic orientation in agriculture. Farmers will gain the knowledge and skills to access mainstream agriculture through a business-orientated approach to agriculture.
Qualifying learners are able to demonstrate an understanding of the principles and factors influencing agricultural enterprise selection. They will be well positioned to extend their learning and practice into other areas of agriculture, specifically crop production and animal production systems. The profession will benefit from this training by learners being equipped with adequate skills to have input into enterprise selection and production to improve productivity and performance. Learners will understand the importance of the application of business principles in agricultural production with specific reference to enterprise selection. They will be able to operate farming practices as businesses and will gain the knowledge and skills to move from a subsistence orientation to an economic orientation in agriculture. Knowledge and skills will be gained by farmers to access mainstream agriculture through a business-orientated approach to agriculture.
A learner achieving this unit standard will be able to define and illustrate the gross margin statement, income statement, balance sheet and cash flow budget as well as the different cost aspects that one can find in a business. In addition learners will be well positioned to extend their learning and practice into other areas of costing and basic financial statements or, to strive towards professional standards and practices at higher levels. Competent learners will know if the business is making a profit or a loss, and how to generate basic but effective managerial information from it.
A learner achieving this unit standard will be able to monitor and support the implementation of food safety and quality, production, environmental and social practices and awareness within the agricultural supply chain. Learners will gain an understanding of sustainable agricultural practices as applied in the animal-, plant and mixed farming sub fields. The application of food safety in primary agriculture is focused on in this unit standard. They will be able to participate in, undertake and plan farming practices with knowledge of their environment. A culture of maintenance and care will be instilled for both the environment as well as towards farming infrastructure and operations.
This unit equips learners with practical marketing tools tailored for the agricultural sector. You'll explore how to position products or services, engage with customers, and apply basic marketing strategies that grow your farming business.
Learn how to manage stock, supplies and materials efficiently. This unit gives you the skills to track agricultural inputs, reduce waste, and keep your operation running smoothly and profitably.
Make smart choices about which agricultural enterprise to pursue. You'll explore how land, climate, markets and resources influence enterprise planning, helping you align your farm with long-term success.
This unit breaks down the basics of financial documents like income statements, balance sheets and cash flow. You'll gain the confidence to assess farm finances and plan for a more secure future.
Support safe, high-quality farming practices. This unit focuses on food safety systems in agriculture, empowering you to monitor processes, follow standards and maintain trust across the supply chain.
This foundational requirement ensures learners can read, write and communicate clearly in English. Strong literacy supports learning, helps with understanding technical content, and ensures effective participation in agricultural training and business operations.